Caramel Dip for Apples
 
Ingredients
  • 1 14oz pkg carmels
  • 1 8oz pkg cream cheese, softened
  • apples, cored and sliced
Instructions
  1. Melt caramels in double boiler or microwave.
  2. Stir in cream cheese until smooth
  3. Serve warm with apples sliced, either as a dip or dessert.
Recipe by Fink at https://www.fink-family.com/caramel-dip-for-apples/