Fink

Family Digital Collection

  • Home
  • About
  • News
  • Photos
  • Recipes

Recipes

Brown Sugar Pie

Brown Sugar Pie 1 of 2 Brown Sugar Pie 2 of 2

THIS RECIPE NEEDS HELP DECIPHERING! IF YOU CAN READ WHAT IS MISSING FROM THE INGREDIENTS AND/OR DIRECTIONS, PLEASE LEAVE A COMMENT WITH THE CORRECTIONS AND I’LL FIX IT!

Save Print
Brown Sugar Pie
 
Ingredients
  • 1-1/2c dark brown sugar
  • 6 tbsp flour
  • 1-1/2c milk
  • 3 egg yolks
  • 1 tsp vanilla
  • 6 tbsp butter
Instructions
  1. Place sugar and flour in top of double boiler.
  2. Add milk slowly until smooth.
  3. Cook until thickened.
  4. Combine with ????? beaten egg yolks.
  5. Cook 3 more minutes.
  6. Remove, add butter and vanilla.
  7. Pour in baked pie crust.
  8. Use brown sugar instead of white in 3 beaten egg whites then add 6 tbsp brown sugar.
Notes
Last line of recipe: "Use brown sugar instead of white in 3 beaten egg whites then add 6 tbsp brown sugar" could be a meringue topping given that you are beating the egg whites, otherwise you'd be wasting the 3 egg whites and that doesn't seem like something that would be done. The directions on this one aren't clear, however, so if anyone remembers this getting made please speak up and let us know if my assumptions are true!
3.5.3208

 


Leave a Comment

« Peanut Brittle
Brown Eyed Susan Cookies »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  
This website hosts a digital collection of James William and Lillian Rose Fink (Sidney, Ohio) family items - photos, family recipes, and more. It is lovingly curated by the family and friends.

Read more about this digital collection

Find it:

Search by tag:

canning recipe James Fink Lillian Fink recipe recipes that need help

Copyright © 2025 · Divine theme by Restored 316 • Hosted by Neighborhood Image

Copyright © 2025 · Divine Theme on Genesis Framework · WordPress · Log in